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In its 37th year, Solmar offers you a taste of two styles: The warmth and charm of Portugal, listening to the nostalgic guitar and a singer of Fados in the medley, also the market-fresh cuisine of Quebec featuring wild game in "La Sauvagine" dinning room on the ground floor. Enjoy tableside service with a classical pianist nightly and Fado on weekends. Dine in an elegant and romantic setting as you feast on fresh fish, seafood, Red brand beef, poultry and game. Choose from an extensive selection of rare ports and wines from the walk-in cellar. |