The authentic French bistro that has enchanted more than two generations for the past 30 years. Rustic cuisine offers many pleasant surprises.

Rediscover the famous classics that have made a name for this restaurant, such as the steak tartar, the carré d’agneau à la provençale, the flambéd ribsteak with black pepper or the all-you-can-eat leg of lamb served on Tuesdays.