Two men. One passion.

Enter Il Mulino and your senses revel. They are stirred, not shaken, by the subtle yet generous aromas wafting through the air, proud concoctions of co-owner and chef, Tony De Rose. Eyes gleaming with pride and fervour, Aniello Covone greets you personally, warmly, inviting you to surrender to life’s little pleasures: simple yet exquisite dishes, comforting wines, and the promise of a time to be remembered.

Metro: Beaubien (orange line)

Price: $45 and over